Founded in 2013 by ex-rugby player Richard Smith-Bernal, The Juice Smith supplies cold-pressed juices and plant-based foods utilizing organic produce for health. Starting with a single juicer, the objective was nutrition-rich offerings from scratch, consisting of juices with 1kg of fresh produce per bottle. Certified organic by the Soil Association in 2023, it satisfies all dietary requirements, concentrating on flavor and health without preservatives or additives.